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In
its 17th year Dulces
Latin Bistro,
rated as a three-star restaurant by the Seattle
Tempo, has quickly become a neighborhood favorite.
Chef Julie Guerrero's Latin menu (Latin being
defined by the fusion of French, Spanish, Italian)
and regional Mexican flavors changes seasonally
to take advantage of the freshest ingredients
available to the Pacific Northwest.
Fresh seafood, USDA prime meats, and fresh seasonal
vegetables are accompanied by exquisite sauces.
Find out for yourself why everyone is talking
about our award winning wine list. Dulces is the
winner of seven "Best of Award of Excellence"
awards from the Wine Spectator for our
outstanding list, which includes 1000 different
labels and is shared with only 800 other restaurants
in the world.
The
hospitality of Julie and her husband Carlos Kainz
who manages the restaurant, is a treat. The duo,
with the help of long standing key employees,
knows how to take care of their customers - including
taking special requests for menu alterations and
dietary needs. |
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(206)
322-5453
